Bring the excellence of Sardinia’s olive groves to your kitchen with San Giuliano Extra Virgin Olive Oil. Cold-pressed from carefully selected Italian olives, this oil features a fruity aroma, golden-green hue, and a perfectly balanced peppery finish, making it an essential for Mediterranean cooking.
Packaged in a large 3-liter tin (102 fl oz), it’s perfect for families, chefs, and home cooks who love using high-quality olive oil daily. From drizzling to roasting, this EVOO delivers authentic Italian taste in every drop.
Why You’ll Love San Giuliano Olive Oil:
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100% Italian extra virgin olive oil, cold-pressed for purity
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Fruity and peppery profile – versatile for all cooking
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Value-size 3L tin – ideal for frequent cooking or family use
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Perfect for salads, pasta, bread dipping, grilling & roasting
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Imported from Sardinia, Italy – trusted quality since 1916
Serving Ideas:
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Drizzle over bruschetta, Caprese salad, or grilled vegetables
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Use in marinades, vinaigrettes, or sauces
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Pair with bread as a dipping oil with balsamic vinegar
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Add depth to pasta dishes, roasted meats, and seafood
Experience the true taste of Italian tradition with San Giuliano’s Extra Virgin Olive Oil.