Indulge in the rich, moist taste of Biscuiterie de Provence Almond Cake, a traditional French specialty crafted with 32% almonds and no gluten. Made in Provence using an authentic family recipe, this flourless cake is naturally gluten-free, soft, and bursting with nutty flavor — a true gourmet delight.
Why You’ll Love It:
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Authentic French almond cake from Provence
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Made with 32% almonds for rich, nutty flavor
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Naturally gluten-free and flourless – perfect for special diets
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Moist, soft texture that feels homemade
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Ready to enjoy – serves 4 to 5 people
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Elegant and versatile – ideal for tea, coffee, or dessert
Serving Inspiration:
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Enjoy plain with coffee or tea
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Pair with whipped cream, fruit, or chocolate sauce
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Serve as a light yet indulgent dessert at gatherings
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A thoughtful gourmet gift for food lovers
With its wholesome ingredients and delicate taste, Biscuiterie de Provence Almond Cake is more than dessert — it’s a taste of Provence in every bite.
👉 Bring home this French gluten-free classic today!
