Indulge in the ultimate French delicacy with Rougié Mousse of Duck Foie Gras with 2% Truffles. This luxurious mousse combines the velvety smoothness of duck foie gras with the earthy aroma of real black truffles, creating a rich and sophisticated flavor experience.
Perfect for special occasions, elegant appetizers, or gourmet entertaining, this 11.28 oz (320 g) tin serves beautifully on toasted brioche, crackers, or as part of a charcuterie board. Crafted in Canada following traditional French techniques, this mousse offers restaurant-quality flavor in a convenient, ready-to-serve format.
Why You’ll Love It:
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Premium duck foie gras blended with 2% black truffles
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Silky, spreadable texture – perfect for entertaining
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Elegant addition to charcuterie boards & hors d'oeuvres
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Authentic French-style recipe, crafted in Canada
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Generous 11.28 oz tin – ideal for sharing
Pair with champagne or a fine Sauternes wine for a truly decadent experience.
Add Rougié Mousse of Duck Foie Gras with Truffles to your cart today and elevate your next gathering with a gourmet touch!