Serve healthier Southern classics with Furmano's Low Sodium Black-Eyed Peas—a restaurant-ready #10 can that delivers authentic flavor without the excess salt.
These aren't your typical canned peas. Meeting U.S. Grade A standards, these all-natural black-eyed peas are pre-cooked and packed with minimal sodium, making them perfect for health-conscious menus, institutional food service, and customers watching their salt intake. Whether you're preparing traditional Hoppin' John for New Year's, adding protein to soups and stews, or serving as a nutritious side dish, this 6.75 lb can ensures consistent quality with a remarkable 42-month shelf life.
Why You'll Love Them:
-
Low Sodium Formula vs regular canned peas – healthier option for dietary restrictions and sodium-conscious customers
-
U.S. Grade A Quality vs lower grades – premium peas with consistent size, color, and texture
-
Restaurant #10 Can Size vs small cans – 6.75 lb yields approximately 25-30 servings for better cost efficiency
-
All-Natural Ingredients vs heavily processed – just black-eyed peas, water, and minimal salt
-
42-Month Shelf Life vs short-dated products – extended storage under cool, dry conditions means less waste
Prepare traditional Southern Hoppin' John for good luck, add to hearty vegetable soups, create protein-rich salads, serve as a classic side dish, or incorporate into vegetarian entrées. Your health-conscious customers will appreciate the difference.
