Indulge in a gourmet twist on a classic Italian favorite with Di Martino Mushroom & Truffle Filled Gnocchi. These tender potato gnocchi are generously stuffed with a creamy blend of mushrooms, ricotta, and a delicate hint of truffle, bringing rich, earthy flavor to every bite.
Made in Italy with premium ingredients, these gnocchi cook in minutes — perfect for quick weeknight dinners or elegant entertaining. Simply boil for 3–4 minutes or pan-fry until golden for a restaurant-quality dish at home.
Why You’ll Love It:
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Authentic Italian Gnocchi – made in Italy with care
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Rich & Savory Filling – mushrooms, ricotta & truffle for gourmet flavor
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Quick & Easy to Cook – boil or pan-fry in under 15 minutes
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Perfect for Any Occasion – family dinners, date nights, or entertaining
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Generous 14.1 oz Package – enough for sharing or a hearty meal
Pair with a light cream sauce, butter & sage, or drizzle with truffle oil for the ultimate indulgence.
Bring a taste of Italy to your kitchen today!